Job Description
At Virgil’s Real BBQ , we serve up authentic, slow-smoked BBQ and Southern hospitality that keeps guests coming back for more. Our award-winning dishes are smoked on-site, and our team takes pride in creating memorable experiences with warmth, energy, and teamwork.
We’re looking for a passionate, results-driven Restaurant Manager who thrives in a fast-paced environment and loves delivering exceptional hospitality. If you’re ready to lead a dynamic team and grow your career in a supportive, fun atmosphere this is your moment!
🌟 What You’ll Do:
- Lead daily operations to ensure smooth service and a top-tier guest experience.
- Manage front-of-house shifts, team performance, and food & beverage quality.
- Recruit, train, and develop team members with a focus on excellence and accountability.
- Drive sales, profitability, and marketing initiatives—including banquet sales.
- Maintain a welcoming atmosphere and uphold company standards and policies.
👀 What We’re Looking For:
- 1–4 years of restaurant management experience , ideally in high-volume casual or fine dining.
- Strong leadership and communication skills with a hands-on management style.
- Tech-savvy with experience in Aloha, OpenTable, Excel, Word, and timekeeping software.
- Passionate about hospitality, guest satisfaction, and team development.
- Flexible availability and fluent in English.
🎁 Perks & Benefits:
- Career growth opportunities and leadership development
- Bonus incentive plan
- Medical & dental coverage
- Paid time off
- Free family-style employee meals
- Discounts at all our restaurants
- Supportive, team-oriented culture
*We Are an Equal Opportunity Employer
Job Tags
Casual work, Flexible hours, Shift work,